239 jeux de données trouvés

Animal rabies cases diagnosed by CFIA laboratories, and total number of samples submitted for testing, tabulated according to province of origin and species.

​The main objective of this survey was to obtain baseline information regarding the presence and levels of undeclared allergens and gluten in ready-to-eat (RTE)/heat and serve...

Furan is a chemical that can unintentionally form in foods that undergo thermal treatment such as canning. Precursors to furan that are often present in food include ascorbic...

​The main objective of this survey was to obtain additional information regarding the presence and levels of undeclared allergens and gluten in protein substitute/vegetarian...

This dataset contains the data reported in the published report Phthalates in ready-to-eat meals, vegetable fats and oils – April 1, 2020, to March 31, 2021

The main objective of this survey was to obtain baseline information regarding the presence and levels of undeclared tree nuts in various types of products with a tree nut free...

Between April 1, 2021, and March 31, 2024, the CFIA tested 858 samples of fresh and frozen seaweed salad for the presence of E. coli O157, Listeria monocytogenes, Salmonella,...

​​This dataset file contains the results that support and correlate with the CFIA Food Safety Bulletin report - Children's Food Project Report 2011-2012

This dataset corresponds to the CFIA Targeted Survey Report titled "Polycyclic Aromatic Hydrocarbons in Selected Foods – April 1, 2019, to March 31, 2020."

This report, which is tabled under section 20 of the Service Fees Act and section 4.2.8 of the Directive on Charging and Special Financial Authorities , contains information...

​The Canadian Food Inspection Agency (CFIA) collected samples of grated hard cheese to verify accurate representation. Samples of grated hard cheese were tested for the presence...

A 5-year targeted survey analyzed 4,450 samples of a variety of imported romaine lettuce product types, including whole and fresh-cut salads, for the presence of E. coli O157,...

​A targeted survey analysed 2,400 in-shell nut samples, 2,612 shelled nut samples, and 1,142 nut butter samples for Salmonella, E. coli O157, Listeria monocytogenes (nut butters...

​A targeted survey analysed 1730 samples of imported fresh leafy herbs for the presence of Cyclospora, Cryptosporidium and Toxoplasma. 99.8% of the samples tested were found to...

​A 3-year targeted survey analysed 556 samples of plant-based cheese alternatives for the presence of the pathogens Salmonella, Listeria monocytogenes, and Staphylococcus...

​A 3-year targeted survey analysed 891 samples of plant-based milk alternatives for the presence of the pathogens Salmonella and Listeria monocytogenes. All samples were also...

The Open Government Implementation Plan (OGIP) for the Canadian Food Inspection Agency serves to outline the approach which the Agency will undertake to meet the requirements in...

The published Salmonella data set represents data from domestic and imported feed samples collected by the CFIA from feed mills, farms, and retail establishments, over a period...

​The main objective of this survey was to obtain additional information regarding the presence and levels of undeclared allergens in a variety of flavour packets. 993 samples...

The main objective of this survey was to obtain additional information regarding the presence and levels of undeclared milk in soy-based infant formula. 143 samples were tested,...