Fish culture operation areas of impact

Data set includes the smaller areas of sensitivity (a standard radius around water intake points) and the larger areas of concern (determined by land, soil and water characteristics of the surrounding area).

Données et ressources

Info additionnelle

Champ Valeur
Dernière modification avril 17, 2026, 21:54 (TU)
Créé le avril 17, 2026, 21:54 (TU)
contact_person {"en": "Government of Ontario; Government of Ontario; Natural Resources and Forestry", "fr": "Gouvernement de l'Ontario; Gouvernement de l'Ontario; Natural Resources and Forestry"}
criticality_level []
data_dictionary unknown,unknown,unknown
geographic_scope []
open_canada_collection fgp
open_canada_date_published 2020-01-11 00:00:00
open_canada_keywords {"en": ["Economy and Business", "Environment and Natural Resources", "Government", "Government information"], "fr-t-en": ["Économie et affaires", "Environnement et richesses naturelles", "Gouvernement", "Information gouvernementale"]}
open_canada_subject ["economics_and_industry"]
sensitivity_level unrestricted
title_fr Zones touchées par les activités piscicoles
update_frequency unknown