CFIA-Undeclared Allergens and Gluten in Prepackaged Salads - 2018-2019

​The main objective of this survey was to obtain baseline information regarding the presence and levels of undeclared allergens and gluten in prepackaged salad products. Of the 260 samples tested, 2 were found to contain undeclared allergens, specifically egg and sesame. None of the products with positive results were identified as health risks and recalled.

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Dernière modification avril 17, 2026, 21:39 (TU)
Créé le avril 17, 2026, 21:39 (TU)
contact_email cfia.opendatapublishing-publicationdedonneesouvertes.acia@inspection.gc.ca
contact_person {}
criticality_level []
data_dictionary []
geographic_scope []
open_canada_collection primary
open_canada_date_published 2021-06-30 00:00:00
open_canada_keywords {"en": ["Gluten", "Prepackaged salad", "Allergen"], "fr": ["Gluten", "Salade préemballée", "Allergène"]}
open_canada_subject ["information_and_communications"]
sensitivity_level unrestricted
title_fr ACIA-Présence non déclarée d’allergènes et de gluten dans les salades préemballées - 2018-2019
update_frequency not_planned