2021 Reports of the Auditor General of Canada—Report 12—Protecting Canada’s Food System

This audit focused on whether selected federal organizations protected Canada’s food system during the COVID‑19 pandemic by effectively designing, delivering, and managing programming to help reduce food insecurity in Canada through the Emergency Food Security Fund, the Surplus Food Rescue Program, and the Nutrition North Canada subsidy program; and to support the resilience of food processors in the agriculture and agri‑food and the fish and seafood sectors through the Canadian Seafood Stabilization Fund and the Emergency Processing Fund.

Données et ressources

Info additionnelle

Champ	Valeur
Dernière modification	avril 17, 2026, 19:19 (TU)
Créé le	avril 17, 2026, 19:19 (TU)
criticality_level	[]
geographic_scope	[]
open_canada_collection	publication
open_canada_date_published	2021-12-09 00:00:00
open_canada_keywords	{"fr": ["Vérification", "Rapport", "Disponibilités alimentaires", "Sécurité alimentaire", "Industrie agro-alimentaire", "Produit de la pêche", "Maladie à coronavirus", "Protection civile", "Élaboration de programme", "Réalisation de programme", "Gestion de programme", "Évaluation du rendement"], "en": ["Audit", "Reports", "Food Supply", "Food Security", "Agri-food Industry", "Fisheries Products", "Coronavirus Diseases", "Emergency Preparedness", "Program Development", "Program Delivery", "Program Management", "Performance Assessment"]}
open_canada_subject	["agriculture", "health_and_safety"]
sensitivity_level	unrestricted
title_fr	2021 — Rapports de la vérificatrice générale du Canada — Rapport 12 — Protéger le système alimentaire du Canada
update_frequency	not_planned