Food Colours in Essences/flavourings, oils,...
Dataset description:
Food colours are routinely added to foods and beverages for a variety of reasons, including to compensate for the loss of natural colour caused by processing conditions, and to meet...
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Informations additionnelles
| Champ | Valeur |
|---|---|
| Dernière modification de la donnée | 17 avril 2026 |
| Dernière modification de la métadonnée | 17 avril 2026 |
| Créé le | 17 avril 2026 |
| Format | CSV |
| Licence | ca-ogl-lgo |
| Has views | False |
| Id | c29dcbcc-47c0-4be1-bec8-ed3ce9a75c9f |
| Package id | b17fa224-3e06-43d3-b2ee-f5a50610dbe5 |
| Position | 0 |
| State | active |