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Food Microbiology - Targeted Surveys - Scientific Publication - Norovirus GI...
Between 2016 and 2021, the Canadian Food Inspection Agency collected 4218 samples of fresh and frozen berries and pomegranate arils at retail stores across Canada. Samples were... -
CFIA Undeclared Gluten in Candy - 2014-2015
The main objective of this survey was to obtain baseline information regarding the presence and levels of undeclared gluten in candies. 586 samples were tested in this survey,... -
Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens in...
A targeted survey on bacterial pathogens in soy products analysed 3,157 samples for Salmonella, Listeria monocytogenes, Staphylococcus aureus, and generic E. coli. Pathogens... -
Food Microbiology - Targeted Surveys - Final Report - Parasites in Fresh...
A targeted survey analysed 483 samples of fresh mushrooms for the presence of DNA from the following enteric parasites of concern: Cyclospora, Cryptosporidium, Toxoplasma, and... -
CFIA Undeclared Allergens and Gluten in Processed Fish and Seafood - 2015-2016
The main objective of this survey was to obtain baseline information regarding the presence and levels of undeclared beta-lactoglobulin (BLG) (one of the milk proteins), egg,... -
Children's Food Project - 2020 Data
The main objectives of the 2020 CFP were to: collect data and assess the compliance of infant foods to Canadian standards for residues of pesticides, veterinary drugs and... -
Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens in...
A targeted survey analysed 3,173 samples of chocolate-based confectionaries for Salmonella, total coliforms and generic E. coli. Salmonella and generic E. coli were not found... -
Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens...
A total of 699 samples of pasteurized goat, sheep, and water buffalo milk were tested for the presence of Salmonella and Listeria monocytogenes, as well as bacterial... -
Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens...
A targeted survey tested 3172 samples of baby leafy vegetables for the presence of Listeria monocytogenes, Salmonella, E. coli O157 and generic E. coli. Over 99.5% of the... -
Children's Food Project 2012-2013
In the 2012 – 2013 CFP, a total of 148 milk-based, soy-based and specialized infant formula samples were purchased nationally. Formulas tested included stage one to follow-up... -
CFIA-Undeclared allergens and gluten in juice/nectar products - 2021-2022
The main objective of this survey was to obtain additional information regarding the presence and levels of undeclared allergens and gluten in juice/nectar products. Of the... -
Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens in...
A targeted survey on bacterial pathogens in refrigerated baked desserts analysed 2,975 samples for Clostridium perfringens, Bacillus cereus, Staphylococcus aureus, Listeria... -
Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens in...
A targeted survey on bacterial pathogens in dried sprouted seed products analysed 1,936 samples for E. coli O157, non-O157 STEC, Salmonella, Bacillus cereus, Clostridium... -
National Chemical Residue Monitoring Program and Chemistry Food Safety...
This report summarizes testing results from both the NCRMP and the fresh fruit and vegetable portion of the FSO Program in food samples collected between April 1, 2020 and... -
CFIA-Undeclared Soy and Gluten in Infant Cereal - 2018-2019
The main objective of this survey was to obtain additional information regarding the presence and levels of undeclared soy and gluten in infant cereal. Of the 203 samples... -
2008-09 Patulin in Apple Juice Products
This dataset and the results contained support and correlate with the CFIA Food Safety Bulletin report - 2008-2009 Patulin in Apple Juice Products. -
Class I Recalls with Public Warnings listing Recalling Firm (2018-2021)
This is a list of all high risk recalls where a public warning was issued. -
National Chemical Residue Monitoring Program and Chemistry Food Safety...
This report summarizes testing results from both the NCRMP and the fresh fruit and vegetable portion of the FSO Program in food samples collected between April 1, 2018 and... -
Children's Food Project 2010-2011
This dataset file contains the results that support and correlate with the CFIA Food Safety Bulletin report - Children's Food Project 2010-2011. -
Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens...
Over 99.9% of the 1762 samples of ready-to-eat dried powdered spices tested for bacterial pathogens and indicators were satisfactory.