Novel Food Information - High Pressure Processing (HPP)-Treated Raw Ground Beef (Fressure- fresh ground beef)

Health Canada has notified Gridpath Solutions Inc., on behalf of Cargill Inc., that it has no objection to the food use of High Pressure Processing (HPP)-treated raw ground beef (trade name: Fressure™ fresh ground beef). The Department conducted a comprehensive assessment of this HPP-treated food product according to its Guidelines for the Safety Assessment of Novel Foods.

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Last Updated April 17, 2026, 17:35 (UTC)
Created April 17, 2026, 17:35 (UTC)
criticality_level []
geographic_scope []
open_canada_collection publication
open_canada_date_published 2017-05-18 00:00:00
open_canada_keywords {"fr": ["Novel Food", "traitement à haute pression", "HPP", "bœuf haché cru traité à la HPP", "bœuf haché frais sur pression", "Gridpath Solutions Inc.", "évaluation de la salubrité des aliments"], "en": ["Novel Food", "High Pressure Processing", "HPP", "HPP-Treated Raw Ground-Beef", "Fressure-fresh ground beef", "Gridpath Solutions Inc.", "food safety assessment"]}
open_canada_subject ["health_and_safety"]
sensitivity_level unrestricted
title_fr Information sur les aliments nouveaux - Bœuf haché cru traité par procédé de haute pression hydrostatique (PHPH) (bœuf haché frais FressureMC)
update_frequency as_needed