The Food Consumption Table (2004 CCHS, cycle 2.2)

The food consumption table (FCT) provides estimates of daily intakes of foods (means and percentiles) obtained using data from the 2004 Canadian Community Health Survey (CCHS) cycle 2.2. Estimates were generated at three different food grouping levels based on the food group list from the Bureau of Nutritional Sciences (BNS). These estimates are presented for two consumption populations: “all persons” and “eaters only”. Each estimate is further broken down by various age-sex categories. For both consumption populations, estimates are available in two different units: 1) grams per person per day and 2) grams per kilogram of body weight per day. The Read Me, Food Group List and Body Weights tabs of the FCT provide detailed information to facilitate its use.

Data and Resources

Additional Info

Field Value
Last Updated April 17, 2026, 20:36 (UTC)
Created April 17, 2026, 20:36 (UTC)
contact_email nutrition.surveillance-nutritionnelle@hc-sc.gc.ca
contact_person {}
criticality_level []
data_dictionary []
geographic_scope []
open_canada_collection primary
open_canada_date_published 2018-01-26 00:00:00
open_canada_keywords {"en": ["Foods", "intake", "consumption", "daily", "populations", "age", "baby", "infants", "adults", "children", "teenagers", "sex", "male", "female", "ingredients", "grains", "dairy", "fats", "meats", "meat alternatives", "vegetables", "fruits", "beverages", "babyfood", "formula", "sugars", "snacks", "nutrition"], "fr": ["Aliments", "apport", "consommation", "tous les jours", "populations", "âge", "bébés", "enfants", "adultes", "adolescents", "sexe", "hommes", "femmes", "ingrédients", "céréales", "produits laitiers", "matières grasses", "viandes", "substituts de la viande", "fruits", "légumes", "boissons", "aliments pour bébés", "formule", "sucres", "collations", "nutrition"]}
open_canada_subject ["health_and_safety"]
sensitivity_level unrestricted
title_fr Le Tableau de la consommation des aliments (ESCC 2.2 2004)
update_frequency P6M