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Infographic Food-related illnesses, hospitalizations and deaths in Canada
"4 million Canadians get sick each year from contaminated food. Over 11,500 hospitalizations and 240 deaths occur each year due to food-related illnesses. Numbers includes both... -
International Health Regulations - Joint External Evaluation of Canada...
This report describes Canada's progress on 48 indicators across 19 technical areas. It provides a unique overview of Canada's health system and current state of public health... -
Escalating Enforcement
Displays the levels of escalating enforcement applied by health officers to enforce the Manitoba Food and Food Handling Establishment Regulations when food safety violations are... -
Top Five Food Safety Violations
This dashboard displays the most common food safety violations in a given year, in accordance with the Manitoba Food and Food Handling Establishment Regulations. This dashboard... -
Food Safety Violations
Display of the number of violations identified in a given year; identified violations classified as critical or non-critical violations This dashboard displays the number of... -
Manitoba Agriculture Food Safety and Inspection Data
This web experience contains four dashboards with graphs showing inspections, the most common food safety violations, and the levels of escalating enforcement applied by health... -
Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens...
A targeted survey analysed 584 samples of frozen raw coconut meat for the presence of Listeria monocytogenes, Salmonella species, Escherichia coli (E. coli) O157, generic E.... -
Infographic: Food-related illnesses, hospitalizations and deaths in Canada
1 in 8 people (4 million Canadians) get sick each year from contaminated food. Over 11,500 hospitalizations and 240 deaths occur each year due to food-related illnesses. Numbers...
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