Atlantic Fisheries

Contained within the 4th Edition (1974) of the Atlas of Canada is a set of four maps showing the average annual production, for the period 1959 to 1963, for mollusks and crustaceans, pelagic and estuarial fish and ground fish species (two maps) for the Atlantic fisheries. Each map is accompanied by a supplementary text providing the landings and final market value for each species.

Data and Resources

Additional Info

Field Value
Last Updated April 17, 2026, 20:14 (UTC)
Created April 17, 2026, 20:14 (UTC)
contact_email geoinfo@nrcan.gc.ca
contact_person {}
criticality_level []
data_dictionary ["biota", "economy"]
geographic_scope []
open_canada_collection geogratis
open_canada_date_published 1970-01-13 00:00:00
open_canada_keywords {"fr": ["fruits de mer", "gestion des pêches", "poisson", "produit de la pêche", "ressources halieutiques", "zone de pêche"], "en": ["fish", "fisheries management", "fisheries products", "fisheries resources", "fishing area", "seafood"]}
open_canada_subject ["economics_and_industry", "nature_and_environment", "science_and_technology"]
sensitivity_level unrestricted
title_fr Pêcheries de l’Atlantique
update_frequency as_needed