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Whole Genome Sequence for Foodborne Bacteria isolated by the Canadian Food...
List of publically available sequence data for strains of Salmonella enterica, Escherichia coli, Listeria monocytogenes, Vibrio parahaemolyticus and Campylobacter spp. isolated... -
Food Microbiology - Targeted Survey - Scientific Publication - Prevalence of...
Between 2016 and 2021, 2398 samples of raw ground beef, veal and lamb were collected at retail stores across Canada. Samples were tested for STEC O157 and non-O157 STEC. STEC... -
Food Microbiology - Targeted Survey - Final Report - Bacterial Pathogens and...
A 5-year targeted survey analyzed 4,450 samples of a variety of imported romaine lettuce product types, including whole and fresh-cut salads, for the presence of E. coli O157,... -
CFIA List of Peer-reviewed Scientific Publications 2012-2024
Citation information for peer-reviewed scientific articles published since 2012 authored / co-authored by Canadian Food Inspection Agency employees.